Statistics
Total Visits
| Views | |
|---|---|
| Tecnología y caracterización de productos cárnicos curados obtenidos a partir de cerdo chato murciano | 1773 |
Total Visits Per Month
| November 2025 | December 2025 | January 2026 | February 2026 | March 2026 | April 2026 | May 2026 | |
|---|---|---|---|---|---|---|---|
| Tecnología y caracterización de productos cárnicos curados obtenidos a partir de cerdo chato murciano | 20 | 31 | 57 | 45 | 42 | 37 | 17 |
File Visits
| Views | |
|---|---|
| Tesis.pdf | 4257 |
Top country views
| Views | |
|---|---|
| United States | 482 |
| United Kingdom | 241 |
| Spain | 200 |
| Germany | 120 |
| Ireland | 91 |
| Mexico | 58 |
| Singapore | 52 |
| China | 50 |
| Brazil | 46 |
| Ecuador | 44 |
Top cities views
| Views | |
|---|---|
| London | 206 |
| Dublin | 91 |
| Frankfurt am Main | 79 |
| Ashburn | 55 |
| Hong Kong | 36 |
| Murcia | 28 |
| Los Angeles | 24 |
| Redwood City | 23 |
| Lima | 22 |
| Sunnyvale | 22 |
