Statistics
Total Visits
| Views | |
|---|---|
| Tecnología y caracterización de productos cárnicos curados obtenidos a partir de cerdo chato murciano | 1867 |
Total Visits Per Month
| January 2026 | February 2026 | March 2026 | April 2026 | May 2026 | June 2026 | July 2026 | |
|---|---|---|---|---|---|---|---|
| Tecnología y caracterización de productos cárnicos curados obtenidos a partir de cerdo chato murciano | 57 | 45 | 42 | 37 | 44 | 61 | 6 |
File Visits
| Views | |
|---|---|
| Tesis.pdf | 4374 |
Top country views
| Views | |
|---|---|
| United States | 516 |
| United Kingdom | 246 |
| Spain | 202 |
| Germany | 127 |
| Ireland | 91 |
| Mexico | 63 |
| Singapore | 54 |
| China | 50 |
| Brazil | 48 |
| Ecuador | 45 |
Top cities views
| Views | |
|---|---|
| London | 206 |
| Dublin | 91 |
| Frankfurt am Main | 86 |
| Ashburn | 71 |
| Hong Kong | 36 |
| Murcia | 28 |
| Los Angeles | 24 |
| Redwood City | 23 |
| Lima | 22 |
| Sunnyvale | 22 |
