Statistics
Total Visits
| Views | |
|---|---|
| Mejora en la calidad del puré de tomate y gazpacho mediante tratamientos con altas presiones hidrostáticas. Aprovechamiento integral del subproducto de gazpacho. | 1106 |
Total Visits Per Month
| November 2025 | December 2025 | January 2026 | February 2026 | March 2026 | April 2026 | May 2026 | |
|---|---|---|---|---|---|---|---|
| Mejora en la calidad del puré de tomate y gazpacho mediante tratamientos con altas presiones hidrostáticas. Aprovechamiento integral del subproducto de gazpacho. | 18 | 23 | 30 | 40 | 52 | 46 | 13 |
File Visits
| Views | |
|---|---|
| Tesis.pdf | 1776 |
Top country views
| Views | |
|---|---|
| Spain | 216 |
| United States | 143 |
| Germany | 123 |
| Ireland | 122 |
| Mexico | 95 |
| United Kingdom | 87 |
| Colombia | 43 |
| Peru | 33 |
| Singapore | 33 |
| Brazil | 28 |
Top cities views
| Views | |
|---|---|
| Dublin | 122 |
| Frankfurt am Main | 107 |
| London | 66 |
| Ashburn | 37 |
| Albacete | 27 |
| Murcia | 25 |
| Hong Kong | 16 |
| Phoenix | 16 |
| Madrid | 13 |
| Seoul | 13 |
