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| Effect of temperature, pH, β- and HP-β-CDs on the solubility and stability of flavanones: naringenin and hesperetin | 1307 |
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| April 2026 | May 2026 | June 2026 | July 2026 | August 2026 | September 2026 | October 2026 | |
|---|---|---|---|---|---|---|---|
| Effect of temperature, pH, β- and HP-β-CDs on the solubility and stability of flavanones: naringenin and hesperetin | 47 | 54 | 49 | 58 | 56 | 35 | 17 |
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| Lucas-Abellan et al., 2018 R1b.pdf | 918 |
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