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Total Visits
| Views | |
|---|---|
| Evaluation of Pulsed Light to Inactivate Brettanomyces bruxellensis in White Wine and Assessment of Its Effects on Color and Aromatic Profile | 1891 |
Total Visits Per Month
| April 2026 | May 2026 | June 2026 | July 2026 | August 2026 | September 2026 | October 2026 | |
|---|---|---|---|---|---|---|---|
| Evaluation of Pulsed Light to Inactivate Brettanomyces bruxellensis in White Wine and Assessment of Its Effects on Color and Aromatic Profile | 50 | 56 | 34 | 47 | 31 | 33 | 15 |
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| Views | |
|---|---|
| 2020 Foods Brettanomyces final.pdf | 286 |
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